In 1997 Filligans began producing handmade preserves with quality ingredients in small batches, using traditional recipes handed down from family and friends. From as early as 2002 when the newly produced Fiery Pepper Relish achieved gold status at the prestigious Great Taste Awards through to the more recent Chilli Jam success, numerous Filligans products have been recognised with Great Taste awards as well as Blas na hÉireann recognition.
In addition Filligans was recognised nationally as:
National Winner (preserves) at the Irish Breakfast Awards 2020 (Georgina Campbell)
In 2019 as Donegal Food Coast Overall Winner.
As well as our old favourites, Filligans are constantly developing new products to respond to changing consumer tastes.
Award winning
Products
Great Taste Awards
Gold - Fiery Pepper Relish
Silver - Hot Yellow Mustard
One star - Silkie Irish Whiskey Marmalade
Silver - Peach & Cardamon Chutney
Silver - Hot Yellow Mustard
One star - Silkie Irish Whiskey
Marmalade
Blas na hEireann
Bronze - Chilli Jam
Silver -Grainy Yellow Mustard
Bronze - Silkie Irish Whiskey Marmalade
Gold - Tomato & Chilli Relish
Gold - Tomato Kasundi Chutney
Bronze - Sun Dried Tomato Wholegrain Mustard with
Balsamic
IQFA Awards
Bronze - Threeberry Preserve(FS)
Note: Silkie Irish Whiskey Marmalade is a collaboration (co-branded) with local Sliabh Liag distillery in Donegal using their signature Silkie Whiskey.
